Canapés - Finger Food

Cocktail Food

$3.50

Cold

  • Pacific Oysters with a ginger, soy and shallot dressing
  • Bloody mary shots with fresh oysters
  • Asian Duck pancakes
  • Citrus cured salmon and avocado tarts with salmon roe
  • Mini goats cheese frittata’s with fresh asparagus (v)
  • Mini Chive frittata’s with crème fraiche, smoked salmon, baby capers and lemon (gf)
  • Mini chive frittata’s with crème fraiche and oven baked mushrooms with fresh herbs (v, gf)
  • Caramelised onion and goats cheese tarts (v)
  • Parmesan baked mushrooms tarts  (v)
  • Creamed goats cheese and oven roasted beetroot tarts (v)
  • Cumin roasted pumpkin, pinenut, chilli, coriander and yoghurt tarts (v)
  • Blue cheese tart with walnuts and caramelised pear (v)
  • Oven roasted tomato and fetta tarts (v)
  • Roasted vegetable ratatouille and feta tarts (v)
  • Rare roast beef and beetroot relish on pumpernickel
  • Zucchini cake and crème friache with roasted beetroot (v)
  • Corncakes with sour cream and cherry tomatoes (v)
  • Olive cake with creamed fetta and pistachio crumbs (v)
  • Smoked salmon wraps with lemon, dill, cream cheese and baby spinach
  • Tandoori chicken and tzatziki wraps
  • Vietnamese rice paper rolls- Tofu (v) OR Prawn (gf)
  • Betal leaves with prawns in a coconut, lime and chilli dressing (gf)
  • Betal leaves with a chicken and green papaya salad (gf)
  • Fresh prawns with spiced avocado served on a spoon (gf)
  • Fresh prawns with a mango salad on a spoon (gf)
  • Fresh prawns with aoili and salmon roe on a spoon (gf)
  • Ocean trout and smoked salmon tartare served on a spoon (gf)
  • Tuna sashimi with a wasabi cream (gf)
  • Kingfish sashimi with a coconut and coriander salad (gf)

Hot

  • Thai fish cakes with lime leaves, mint and a sweet chilli dipping sauce (gf)
  • Moroccan chicken skewers with a roast capsicum and cashew sauce (gf)
  • Tuscan chicken skewers with salsa verde (gf)
  • Tandoori chicken skewers with tzatziki (gf)
  • Basil soy and garlic chicken skewers (gf)
  • Lamb kofta’s with minted yoghurt (gf)
  • Halloumi, cherry tomato and zucchini skewers (v, gf)
  • Beef, pork and veal meatballs with a spicy tomato, balsamic salsa (gf)
  • Orange and rosemary lamb cutlets ($6.50 each) (gf)
  • Dukkah crusted lamb cutlets ($6.50 each) (gf)
  • Pistachio and honey lamb cutlets ($6.50 each) (gf)
  • Honey miso ocean trout skewers ($5.00) (gf)
  • Baked salmon with a mango salsa ($5.00) (gf, seasonal)
  • Cajun salmon skewer with minted yoghurt ($5.00) (gf)
  • Tandoori salmon with a lime and ginger yoghurt ($5.00) (gf)
  • Large chermoula king prawns ($5.00) (gf)
  • Spiced mango and coriander king prawns ($5.00) (gf)
  • King prawn skewers with a lemon aioli ($5.00) (gf)
  • Scallops with cauliflower puree and chorizo chips ($4.50) (gf)
  • Baked crab cakes with chervil and lemon ($5.00)
  • Beef burgers with homemade tomato relish ($4.50)
  • Slow cooked lamb & slaw ($4.50)
  • Pulled pork & fennnel slaw ($4.50)
  • Mini veggie burgers with homemade hummus and tomato relish (v)
  • Mushroom and cheese risotto balls (v, gf)
  • Pumpkin, feta and chilli risotto balls (v, gf)
  • Gourmet pie: beef, chicken or vegetarian (v)
  • Chicken and chorizo sausage rolls
  • Steamed pork buns
  • Steamed prawn or vegetable dumplings (v)
  • Pizza slices with tomato, pesto and fetta (v)
  • Pizza slices with salami, tomato and olive

More than a mouthful – Noodle boxes from $6.50

  • Lush style fried rice with pork OR chicken OR egg (gf)
  • Glass noodles with Chicken OR tofu (v, gf)
  • Penne with roast pumpkin, rocket, chilli and lemon (v)
  • Mushroom and spinach and parmesan risotto (v, gf)
  • Chicken, feta and cherry tomato risotto (gf)
  • Red Curry of beef on basmati rice (gf)
  • Thai beef salad (gf)
  • Green chicken curry and rice (gf)
  • Vegetable korma curry and rice (v, gf)

From the BBQ

  • Baby octopus with chilli and garlic (gf)
  • Spicy chipolata’s (gf)
  • Stuffed mushrooms with fresh herbs (gf)
  • Halloumi, cherry tomato and zucchini (v, gf)
  • Garlic mushrooms (v, gf)
  • Chicken and chorizo skewers (gf)
  • Lemon and garlic prawns ($5.00 each) (gf)

Desert Canapés $3.00 each (v)

  • Chocolate and hazelnut tarts
  • Creamy lemon tarts
  • Mini blueberry cheesecakes
  • Mini cupcakes
  • Chocolate covered strawberries (gf)
  • Chocolate and caramel brownies (gf)